Manas Indian Cuisine Menu

Lentils, Vegetable of the Day, Rice and Bread with Chicken Specialty.

Lentils, Vegetable of the Day, Rice and Bread with Veg Specialty.

Lentils, Vegetable of the Day, Rice and Naan Bread with Lamb Specialty.

Lentils, Vegetable of the Day, Rice and Naan Bread with Fish Specialty.

Shrimp sautéed with tomatoes, onions, and green peppers in a rich curry sauce.

Deep fried patties stuffed with mildly spiced potatoes and peas.

Samosa and garbanzos spiced with mint, tamarind, and yogurt.

Deep fried patties stuffed with mildly spiced ground chicken and peas.

Mildly spiced boneless chicken, batter-fried.

Onion and spinach crispy fritters.

Crispy spring rolls filled with a mix of vegetables, typically cabbage and carrots, wrapped in a thin pastry.

Batter fried spicy potato patties covered with mint chutney in a bun.

Puffed rice cereal mixed with tomato, onion, and cilantro with sweet and spicy sauce.

Bombay style mix veg and potato curry served with bread for dipping.

Fried leavened bread served with garbanzo beans cooked in rich tomato and onion gravy.

Fresh and mild tomato soup garnished with croutons.

Assorted vegetables with sweet corn.

Soothing Chicken Broth with Tender Meat and Vegetables

A savory blend of vegetables in a spicy and sour broth, typically featuring tofu and a variety of mushrooms.

Fresh and mild tomato soup garnished with croutons.

Chicken tikka (cooked in tandoor) on a bed of salad with a zesty dressing.

Tandoori shrimp (cooked in tandoor) on a bed of salad with a zesty dressing.

Vegetable biryani with choice of spice level: medium, mild, to very spicy. Basmati rice, mixed vegetables, and aromatic spices.

Egg biryani with choice of spice level: medium, mild, spicy, or very spicy.

Tamarind rice served with choice of spice level: medium, mild, spicy, or very spicy.

cumin-flavored basmati, customizable spice levels from mild to very spicy.

Steamed long-grain rice, prepared simply to complement a variety of dishes.

Fluffy, steamed plain rice, ideal for pairing with your favorite dishes. Large portion.

Boneless skinless chicken cooked in creamy onion sauce with cashews and almonds.

Boneless skinless chicken cooked in tandoor and blended in light creamy masala sauce.

Boneless skinless chicken cooked in tandoor and blended in buttery creamy masala sauce.

Goan style chicken in tomato base curry with potatoes.

Chunks of boneless skinless chicken simmered in tomato onion curry sauce.

Boneless skinless chicken cooked in gravy based of coconut milk, lemon grass, and spices.

Curry sauce with garlic, ginger, tomato, and mint.

Chicken and spinach cooked with spices.

Minced chicken cooked with ginger, garlic, onion, tomato, and spices.

Dish made from a mixture of spices, basmati rice, and chicken, served with raita.

Boneless chicken cooked with saffron-flavored basmati rice, typically garnished with cashews and raisins.

Spicy marinated chicken and saffron infused rice cooked on ‘dum’ or slow heat

Chicken Marinade in Coconut base with dry spices

Marinated and cooked in tandoor.

Chunks of chicken breasts marinated and cooked in tandoor.

Jumbo tiger shrimp marinated in yogurt and herbs and cooked in tandoor.

Salmon marinated and cooked in tandoor.

Cottage cheese marinated and cooked in tandoor.

Boneless skinless lamb cooked in tandoor and blended in light creamy masala sauce.

Boneless skinless lamb cooked in creamy onion sauce with cashews and almonds.

Goan style lamb in tomato base curry with potatoes.

Chunks of boneless skinless lamb simmered in tomato onion curry sauce.

Curry sauce with garlic, ginger, tomato, and hint mint.

Lamb and spinach cooked with spices.

Rice dish made from a mixture of spices, basmati rice, and lamb, served with raita.

Lamb Marinade in Coconut base with dry spices

Fish simmered in tomato onion curry sauce.

Fish cooked in curry sauce with garlic, ginger, tomato, and mint.

Goan style fish in tomato base curry with potatoes.

Fish cooked in gravy based of coconut milk, lemon grass, and spices.

Shrimp cooked in gravy based of coconut milk, lemon grass, and spices.

Shrimp simmered in tomato onion curry sauce.

Shrimp cooked in curry sauce with garlic, ginger, tomato, and mint.

Goan style shrimp in tomato base curry with potatoes.

Rice dish made from a mixture of spices, basmati rice, and shrimp, served with raita.

Salmon pieces cooked in coconut milk and spices.

Lentils cooked with onion, ginger, garlic, and spices.

Cream lentils cooked with spices and herbs.

Potatoes and peas cooked in a delicately mild sauce.

Egg plant roasted in tandoor and then cooked in fresh tomatoes, onions, and fresh herbs.

Okra and onion, ginger, and garlic mild spices topped with cilantro.

Garbanzo beans cooked in rich tomato and onion gravy topped with ginger and cilantro.

Mixed vegetables cooked in gravy based of coconut and lemon grass and spices.

Assorted seasonal fresh vegetables cooked with spices.

Assorted seasonal fresh vegetables cooked with fruits, nuts, and spices and cheese.

Chunks of cottage cheese with green peas cooked in tomato based gravy.

Chunks of cottage cheese cooked with rich cream, cashews herbs, and spices.

Creamy mix vegetables and cheese puffs served in mild gravy.

Cottage cheese and spinach cooked with spices and herbs.

Cottage cheese cooked in tandoor with tomato, butter, cream, and chili sauce.

Cottage cheese cooked in tomato, butter, cream, and chili sauce.

Cottage cheese cooked with bell pepper, onion, tomato and spices.

Egg curry with selectable spice: medium, mild, spicy, very spicy.

Cauliflower and potato cooked with tomato, onion, herbs, and spices.

Vegetable Marinade in Coconut base with dry spices

Soft noodle tossed with vegetable in soy sauce.

Garlic, ginger, mushroom, vegetables.

Egg fried rice with customizable spice levels: medium, mild, spicy, or very spicy. Indo-Chinese specialty.

Indo-Chinese specialty fried rice with chicken. Available in medium, mild, spicy, and very spicy options.

Chunks of boneless chicken prepared with chilli, onions, bell pepper, and spices.

Battered deep fried chicken in a tangy yogurt Asian sauce.

Cauliflower dumplings in a sweet and spicy sauce.

Chunks of cheese prepared with chilli, onions, bell pepper, and spices.

Mixed vegetable orbs nestled in a savory, tangy Manchurian sauce.

Clay oven baked leavened bread.

Leavened bread sprinkled with garlic.

Leavened bread stuffed with mozzarella cheese.

Leavened bread stuffed with raisins, cherries, nuts, and coconut powder.

Leavened bread stuffed with minced chicken.

Leavened bread stuffed with onions and spices.

Whole wheat bread cooked in the clay oven.

Whole wheat bread stuffed with spiced potatoes. Comes with Raita and Pachranga Achar

Multi layered whole wheat bread cooked in tandoor.

Whole wheat puffed bread deep fried.

Soft naan infused with melted cheese, topped with minced garlic and fresh cilantro.

Whole wheat bread stuffed with spiced cottage cheese. Comes with Raita and Pachranga Achar

Whole wheat bread stuffed with a savory, spiced grated cauliflower filling. Comes with Raita and Pachranga Achar

Refreshing diced cucumber carrot yogurt with cilantro.

Crispy lentil wafers.

Crispy lentil wafers.

Hot and spicy pickled vegetables.

A sweet and tangy condiment made with ripe mangoes, sugar, and a blend of spices.

Fermented dairy product, often served as a complement to meals.

Cheese dumpling fried and served with rose flavoured syrup.

Indian cheese dumpling in milk sauce garnished with pistachios.

Coke, Diet Coke, Sprite.

Bottled mango juice, offering a sweet and tropical mango flavor, conveniently packaged for refreshment on the go.

Bottled guava juice offers a sweet and slightly tart taste, typically made from concentrated guava puree.

Bottled lychee juice offers a refreshing taste with the sweet, aromatic essence of lychee fruit, typically served chilled.

Refreshing citrus-flavored soda, offering a tangy lemon-lime zest in every sip.

Robustly flavored Indian cola with a unique spicy twist.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

A creamy blend of ripe mangoes and yogurt, lightly sweetened.

Freshly extracted juice from young coconuts, often containing tender coconut meat for added texture.

A crisp, refreshing taste you know and love with zero calories.

Yogurt drink made with Fresh Strawberries and Fresh Dates

The cold, refreshing flavors of lemon and lime, perfectly blended.